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One-pan pork tenderloin with sage and roast vegetables

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In this video, food writer and 5:2 advocate Kate Harrison demonstrates how to make a tender one-pan pork dish, wrapped in parma ham and served with crispy roast vegetables – a delicious main meal for only 371 calories per portion

Added on the 08/02/2017 16:11:13 - Copyright : DailyTelegraph

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One-pan pork tenderloin with sage and roast vegetables