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Michelin star chef in northern Italy turns to deliveries during pandemic

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French/Italian chef Marc Lanteri continues to work alone in his Michelin star restaurant in northern Italy as he turns to deliveries. He is trying to reach a "more local clientele" with lower prices as he waits for government guidelines on how he'll be able to open again. He delivers his food in vacuum-sealed bags or on trays and his customers can follow online instructions to "make a gastronomic meal".

Added on the 12/05/2020 12:50:06 - Copyright : AFP EN

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